Galette All Butter

  • The no. 1 for biscuits in France*.
  • The Galette’s love is transmitted from generation to generation!
  • The French share it around a coffee with their friends and neighbours.
Galette All Butter

The St Michel Galette, the brand's iconic product, was created in 1905. Since then, its traditional butter recipe has remained unchanged to retain its unique taste.
This crunchy, melt-in-the mouth golden biscuit is the perfect indulgence.


The story of
St Michel's Galette


Once upon a time, in 1905....  Joseph Grellier, pastry chef at Saint Michel Chef Chef (along the Brittany coast of France) had a secret recipe. In his wood-fired oven he baked some round, golden biscuits and stamped them with his seal. He called them “Galettes St Michel” and treated the local villagers to them. 


The Galettes became so popular, that one fine morning, in July,  his wife, Constance, had the idea of setting off in her cart to offer these biscuits to the fine ladies of Paris who came to bathe in the sea at the beaches along the coast. She was successful beyond her wildest dreams.